This wine is 100% from the Mendoza block of Chardonnay, which was planted in 2007.

Natural barrel fermented with full solids in 500 and 600 litre French oak barrels and aged on lees for 11 months. Only addition to this wine is SO2.

 

The 2022 has a complex and detailed array of aromas, citrus, melon, stone fruit and a hint of almond. It has a lovely struck match note adding complexity. It is very pure. The palate is beautifully textured with a creamy and rounded mouthfeel that gives its feel of approachability, but as it opens in the glass the underlying concentration and coiled mid palate unfurls and its true potential is realised. It is long, polished and intense.

 

Best 2028-2035