This wine is 100% from the Mendoza block of Chardonnay, which was planted in 2007.
Natural barrel fermented with full solids in 500 litre French oak barrels and aged on lees for 11 months. Only addition to this wine is SO2. Unfiltered.
 
The 2025 Chardonnay is pure and lifted, citrus blossom and white stone fruits, hint of new oak frames the aromas and some underlying flint and struck match, typical of our Chardonnays. The palate has added concentration this year and texture, quite richly fruited in fact, but under this layer of texture and concentration there is lovely mineral backbone and a polished, yet coiled finish.
 
Best 2026-2034